Is buying local and organic the same thing?

No. Local is a definition based on location. The Congressional Research Service defined locally grown as “being transported less than 400 miles, or from within the state in which it is produced,” but retailers, states, farmer’s markets and others can come up with their own definition. Organic is a definition based on production method. According to the United States Department of Agriculture, organic farms follow a set of standards outlined in the Organic Foods Production Act. Products are held to these standards all the way from farm-to-table and are subject to regular on-site inspections. Want to find out more about the National Organic Program? Visit www.ams.usda.gov/AMSv1.0/nop

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Confidently use the Pillars of Ag Literacy, so that you can save time and energy with your ag literacy efforts.